Project Description
The project focuses on expanding local value chains as an alternative to predominant grain crop production, providing employment for residents in peripheral villages. It also promotes craft production using locally sourced food, enhances social inclusion for rural populations, particularly youth, and improves environmental sustainability by greening the local economy and adapting to climate change.
Project Objectives
The main objectives are to diversify local economies by expanding value chains and promoting craft production with locally sourced food. Additionally, the project aims to enhance social inclusion, especially among rural youth, and improve environmental sustainability through greener practices and climate adaptation.
